We supply SILVER TIDE branded marinated herrings. Why? Because they're a cut above the rest.
Cured herring (Clupea harengus) fillets with onions and dill in a vinegar marinade. A great addition to any seafood platter.
Using the freshest sustainably-sourced, MSC-certified herring and cured in a sweet marinade, Silver Tide’s wonderful herring are hand prepared by a small, dedicated team on the banks of the River Spey in Grantown-on-Spey in Northern Scotland.
Nutrition
Table of Nutritional Information
| Per 100g Drained | % of RDI | |
|---|---|---|
| Energy: | 906kJ/ 217kcal |
11% |
| Fat: | 13.0g | 18% |
| of which Saturates | 3.0g | 15% |
| Carbohydrate: | 14.0g | 5.3% |
| of which Sugars | 12.0g | 4.6% |
| Protein: | 11.0g | 22% |
| Salt | 2.30g | 38% |
Ingredients
Herring (Clupea Harengus) (Fish) (50%), Water, Sugar, Onions, Salt, Dill, Acidity Regulator: Acetic Acid
Dietary Information
Kosher
Contains Fish
Manufacturer
Dawnfresh Seafoods Ltd,
Sir William Smith Road,
Arbroath.,
DD11 3RD.
Preparation
May contain soft bones.
Country of Origin
Country of origin: Scotland
Fish catch area: Herrings caught in the North East Atlantic
Marinades of Scotland
Packaging
Tub
Storage
Keep refrigerated. Do not freeze. For Use By see lid. Consume within 7 days of opening. Do not exceed Use By date.
Do Not Freeze
Keep Refrigerated
Ready to Eat
MSC - Certified Sustainable Seafood, MSC-C-50955, This seafood has met the MSC's Global standard for sustainability.www.msc.org
